Ah, my official warm-weather cocktail: the Aperol Spritz. Fruity, bittersweet, and sparkling, this is my summer go-to. They are simple to make at home, which I do often, and I was surprised by how many of you were asking for the recipe!
I don’t really stray from the classic recipe, but this one is easy to tweak proportions on based on preference. While the original recipe calls for equal parts Aperol to prosecco, I go a little lighter on the liquor portion. You’ll need the following:
That’s it: easy peasy! Your homework is to immediately go make one (or a few) and enjoy. This beautiful Memorial Day weekend is the perfect occasion. Cheers!